Tilapia – Fresh, Versatile, and Delicious
Tilapia is a mild-flavored, lean freshwater fish known for its tender texture and versatility in cooking. With its subtle taste, it easily absorbs marinades, herbs, and spices, making it perfect for grilling, baking, frying, or steaming. Rich in protein and low in fat, tilapia is a healthy choice for everyday meals. Sustainably farmed and carefully handled, our tilapia ensures freshness and quality from pond to plate.
Highlights:
Mild, delicate flavor
Firm, flaky texture
High in protein, low in fat
Perfect for a variety of recipes


Banku Cassava Dough
Hausa Koko 400 GR
Cocoyam leaves - Nkontomire 800g
Indomie Box (40 x 70g)
Pondu Cassava Leaf
Tilapia Steaks Black 1 KG
Afroase Shito Extra Hot 360GR
African Chickenlegs 1 KG
Fumbwa Okasie/Eru - Bigi Mama 250 GR
Vaseline Original Jelly
Close Up Toothpaste
Pan White Mais/corn flour 1 KG
Dax Vegetable Pomade Green 7.05oz.
Palm Oil (Regular) 500 ML
Palm Oil (Zomi)
Corned Beef Exeter
Brooke Bond Red Label Black Tea 900 GR
Catfish Malangua Pangasius White Steaks 1kg
Ogbono Grounded 80 GR
Coconut Water Bamboo Tree 1 LTR
Tom Brown Fresh & Tasty 400 GR
Unica Jack Mackerel 425g
Mango Drink (Tetra)
Darling Weaves Maya Colour 1
Banku Corn Dough 

