Tilapia – Fresh, Versatile, and Delicious
Tilapia is a mild-flavored, lean freshwater fish known for its tender texture and versatility in cooking. With its subtle taste, it easily absorbs marinades, herbs, and spices, making it perfect for grilling, baking, frying, or steaming. Rich in protein and low in fat, tilapia is a healthy choice for everyday meals. Sustainably farmed and carefully handled, our tilapia ensures freshness and quality from pond to plate.
Highlights:
Mild, delicate flavor
Firm, flaky texture
High in protein, low in fat
Perfect for a variety of recipes


Guinea Fresh Dried Potatoes leaves
Sardines Anny - Vegetable Oil 125 GR
Mango Drink (Tetra)
Peanuts Pink 375 GR
Hyper Malt
Evaporated Milk PEAK 170 GR
Old Jamaica Ginger Beer 320 ML
Beans Black Eye 500 GR
Banku Cassava Dough
Grace Mighty Malt 330 ML
Corned Beef Exeter 198 GR
Cola Nuts Bitter 100 GR
Ogbono Whole
Tea Gold Kili Natural Ginger Honey 10 x 18g
Tilapia Steaks Black 1 KG 

